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Dry-cured Smoked Proscuitto - Speck Ham - 1 ham, 5 lbs (average) by Gourmet Food Store
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ShareDry-cured Smoked Proscuitto - Speck Ham - 1 ham, 5 lbs (average) by Gourmet Food Store
Users say:
This product is Nicely Dry-cured and has a great taste. It is a delicious Tyrolean prosciutto that is perfect for slicing and eating. It is also a great value, with two ice packs included. Customers are very happy with their purchase and will definitely buy again and again.
Review summary
AI-generated content
This product is Nicely Dry-cured and has a great taste. It is a delicious Tyrolean prosciutto that is perfect for slicing and eating. It is also a great value, with two ice packs included. Customers are very happy with their purchase and will definitely buy again and again.
Pros
- Great taste
- Nicely dry-cured
- Great price
- Delicious and fresh
Cons
- Hard to slice thinly
- Requires a meat slicer
Read original reviews
Description
Dry-cured and lightly smoked - Cured for about 6 months Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar. High Standards of Quality Control - We Ship with Ice Packs - Product of Italy
Specifications
| Size | 5 Pound (Pack Of 1) |
| Flavor | Smoked |
| Is Discontinued By Manufacturer: | No |
| Item Weight: | 5 Pounds |
| Brand | Carmen & Lola Eat España! |
| Asin: | B00zgsyfd4 |
| Item Weight | 5 Pounds |
| Manufacturer: | Gourmet Food Store |
| Cuisine | European,italian,prosciutto |