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Staub Enameled Cast Iron Braiser, 3 1/2-Qt., Sapphire Blue | Williams Sonoma
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ShareStaub Enameled Cast Iron Braiser, 3 1/2-Qt., Sapphire Blue | Williams Sonoma
Users say:
Staub cookware is highly praised for its quality and easy maintenance finish. It is perfect for deep frying, sauteing, and braising, and is oven safe. It is also versatile, with a dark interior that helps achieve perfect color and heat retention. Customers love the versatility of the pan and appreciate its self-basting capabilities.
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Review summary
AI-generated content
Staub cookware is highly praised for its quality and easy maintenance finish. It is perfect for deep frying, sauteing, and braising, and is oven safe. It is also versatile, with a dark interior that helps achieve perfect color and heat retention. Customers love the versatility of the pan and appreciate its self-basting capabilities.
Pros
- Even heat retention
- Easy maintenance finish
- Beautiful color options
- Versatile cooking options
- Oven safe
Cons
- May require oiling before use
Read original reviews
Description
Staub's updated cast-iron braiser features a domed Chistera lid, named for the popular sport played in the Basque region of Spain. The lid's interior features drop-shaped spikes that collect moisture to provide continuous basting for succulent results. Rounded sides ease stirring and prevent sticking, and generous upturned handles enable seamless transport from oven to table while wearing oven mitts. Use this versatile pan for everything from slow-cooking to baking casseroles and roasting chicken. Heavyweight enameled cast iron transfers and retains heat evenly. Innovative domed Chistera lid promotes continual self-basting. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics. Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces. Ideal for use on all cooktops, including induction. Made in France. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing. - 2-3 - staub-cast-iron - enameled
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Specifications
| Base Material | Cast iron |
| Brand | Staub |
| Capacity | 3.59 Quarts |
| Cleaning | Hand wash recommended or Dishwasher safe |
| Cooking Functions | Braising |
| Cooking surface | Enamel |
| Country of Origin | France |
| Depth | 6.81"D |
| Dimensions | 16.14"W x 15.67"H x 6.81"D |
| Dishwasher Safe | Yes |
| Features | Sturdy double handles, Three-step enamel technique, Transitions from oven to table |
| Handle | Yes |
| Handle Material | Cast iron or Enamel |
| Handle Type | Double handles |
| Handles | Yes |
| Heat Source | Oven |
| Height | 15.67"H |
| Lid | Yes |
| Lid Included | Yes |
| Lid Material | Cast Iron |
| Made in | France |
| Material | Cast iron and Enamel |
| Number of Pieces | One |
| Oven Safe | Yes |
| Pieces | One |
| Quantity | One |
| Shape | Round |
| Type | Braiser |
| Type of Cookware | Braiser |
| Use | Cooking or Braising |