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Ooni Koda 16 Hearth Liquid Propane Outdoor Pizza Oven in Black | UU-P0AB00
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  • Review summary

    AI-generated content
    Ooni pizza ovens are a great buy, with customers praising their fast cooking and ability to make more than just pizza. They require additional equipment such as an outdoor table, a pizza peel, and an infrared thermometer for optimal results, but are worth the money. Customers have also noted that they are easy to use and have been impressed with the pizza they have cooked.

    Pros

    • Quick cooking
    • Easy to use
    • Multiple cooking options
    • Good for pizza and pasta

    Cons

    • Expensive
    • Requires additional equipment
    Read original reviews

    Description

    Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-baking epic 16-inch pizzas and delicious flame-cooked steaks, fish and veggies. Blending a showstopping design with the convenience of cooking with gas, Ooni Koda 16 boasts a wide opening, large cordierite stone baking board and innovative L-shaped flame. Switch on the instant gas ignition, and youll be ready to cook in 20 minutes. Like all Ooni pizza ovens, Ooni Koda 16 reaches up to 932°F (500°C) - the blazing heat needed for cooking stone-baked, perfect pizza in 60 seconds. Ooni Koda 16 Hearth Liquid Propane Outdoor Pizza Oven in Black | UU-P0AB00

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    Specifications

    Capacity16-inch pizzas
    Fuel TypeLiquefied Petroleum Gas
    BrandOoni
    Oven TypeOutdoor pizza oven
    TypePizza oven
    Cooking FeaturesStone-baking, flame-cooking
    FeaturesWide opening, large cordierite stone baking board, innovative L-shaped flame, instant gas ignition
    Size24.8 X 23.23 X 14.57 Inches
    Assembled Weight (Lbs.)40.1 Pounds
    PortableYes
    Assembled Height (Inches)14.7 In.
    WarrantyOne-year Warranty Included
    Assembled Depth (Inches)25 In.
    Powder-coated SteelYes
    Foldable3 Foldable Legs
    Assembled Width (Inches)23.2 In.
    Lid MaterialSteel
    Sub-brandOoni