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Staub Enameled Cast Iron Round Dutch Oven, 7-Qt., Cranberry | Williams Sonoma

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Staub Enameled Cast Iron Round Dutch Oven, 7-Qt., Cranberry | Williams Sonoma

Users say:

This cocotte is a great addition to any kitchen, with its beautiful design, clean-up capabilities, and great performance. It is perfect for cooking large meat pieces or whole chicken, and is a great investment piece that will hold up beautifully. It is also easy to clean and maintain.

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. A heavy lid to seal in moisture paired with heat-retaining cast iron make this oven ideal for slow-cooking homemade chili or a hearty stew. Heavyweight enameled cast iron transfers and retains heat evenly. Color selections featur…

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Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. A heavy lid to seal in moisture paired with heat-retaining cast iron make this oven ideal for slow-cooking homemade chili or a hearty stew. Heavyweight enameled cast iron transfers and retains heat evenly. Color selections feature multicoat enameling for a glossy, vibrantly colored "majolique" exterior finish that resembles fine ceramics; Matte Black selection features low-gloss matte enameled finish. Interior surface is matte-black enamel that is resistant to rust, chipping and cracking and does not require additional seasoning. Traces of quartz on enameled interior provide additional heat resistance and create a textured surface for improved browning. Dozens of precisely placed bumps on the lid's interior funnel evaporated juices directly back down on top of food for moist, tender results. Ideal for use on all cooktops, including induction. Dishwasher safe. Made in France. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing. - staub-cast-iron - enameled

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Williams Sonoma

$440.00

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Review summary

AI-generated content

This cocotte is a great addition to any kitchen, with its beautiful design, clean-up capabilities, and great performance. It is perfect for cooking large meat pieces or whole chicken, and is a great investment piece that will hold up beautifully. It is also easy to clean and maintain.

Pros

Beautiful design
Easy to clean
Heats evenly
Good for various stews
Durable

Cons

Potential for imperfections in delivery

Read original reviews

Description

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. A heavy lid to seal in moisture paired with heat-retaining cast iron make this oven ideal for slow-cooking homemade chili or a hearty stew. Heavyweight enameled cast iron transfers and retains heat evenly. Color selections feature multicoat enameling for a glossy, vibrantly colored "majolique" exterior finish that resembles fine ceramics; Matte Black selection features low-gloss matte enameled finish. Interior surface is matte-black enamel that is resistant to rust, chipping and cracking and does not require additional seasoning. Traces of quartz on enameled interior provide additional heat resistance and create a textured surface for improved browning. Dozens of precisely placed bumps on the lid's interior funnel evaporated juices directly back down on top of food for moist, tender results. Ideal for use on all cooktops, including induction. Dishwasher safe. Made in France. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing. - staub-cast-iron - enameled

Specifications

Material	Cast Iron
Shape	Round
Brand	Staub
Fabricante	Staub
Manufacturer	Staub