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Thanksgiving Roasting Kit: Brining Bags, Twine, Baster, Meat Thermometer | Williams Sonoma

Make this Thanksgiving dinner one to remember by serving a perfectly roasted turkey, duck or pork loin. It's easy with this essential set, which includes three leakproof brining bags, a roll of sturdy cotton cooking twine, a classic bulb baster and a commercial-quality meat thermometer. Three reusable brining bags feature puncture-resistant walls and d…
Make this Thanksgiving dinner one to remember by serving a perfectly roasted turkey, duck or pork loin. It's easy with this essential set, which includes three leakproof brining bags, a roll of sturdy cotton cooking twine, a classic bulb baster and a commercial-quality meat thermometer. Three reusable brining bags feature puncture-resistant walls and double-zipper seals. Small brining bag holds a pork loin or 5-lb. chicken; large bag holds up to a 23-lb. turkey. Cotton twine has high-tensile strength that ensures durability. Baster's narrow Tritan(R) nozzle has angled tip for optimal control and drip-free use. Thermometer measures temperatures from 125deg.F-195deg.F (52deg.C-90deg.C).
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Williams Sonoma
$49.95
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Make this Thanksgiving dinner one to remember by serving a perfectly roasted turkey, duck or pork loin. It's easy with this essential set, which includes three leakproof brining bags, a roll of sturdy cotton cooking twine, a classic bulb baster and a commercial-quality meat thermometer. Three reusable brining bags feature puncture-resistant walls and double-zipper seals. Small brining bag holds a pork loin or 5-lb. chicken; large bag holds up to a 23-lb. turkey. Cotton twine has high-tensile strength that ensures durability. Baster's narrow Tritan(R) nozzle has angled tip for optimal control and drip-free use. Thermometer measures temperatures from 125deg.F-195deg.F (52deg.C-90deg.C).