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European Charcuterie Set | Williams Sonoma

$49.95
Williams Sonoma
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Great for everything from antipasto platters to appetizers and picnic eats, this culinary collection brings together Europe's finest charcuterie offerings. Each meat is prepared according to centuries-old traditions from sustainably-raised pork. Enjoy it with your favorite cheeses, a fresh loaf of bread, artisanal crackers and a crisp glass of wine or pint of beer. Presliced and ready to serve, the collection includes: Prosciutto Crud…
Great for everything from antipasto platters to appetizers and picnic eats, this culinary collection brings together Europe's finest charcuterie offerings. Each meat is prepared according to centuries-old traditions from sustainably-raised pork. Enjoy it with your favorite cheeses, a fresh loaf of bread, artisanal crackers and a crisp glass of wine or pint of beer. Presliced and ready to serve, the collection includes: Prosciutto Crudo Italiano "Addobbo": One of the most flavorful, lean and healthy of Italian salume (air-cured meats, aged up to 2 years to develop its full character, then thinly sliced for appealing presentation. It's called crudo (meaning "raw" in Italian) because, like most cured ham, it is meant to be served without cooking. Jamon Serrano: A delicacy since the Roman Empire, this famous Spanish ham made with black Iberian pigs (Jamon Iberico).is dry cured for at least a year, then sliced paper thin to showcase its subtly sweet, nutty flavor. (3 oz.) Black Forest Schinken: Produced in the picturesque Black Forest region of Germany, this cured ham is seasoned with garlic, coriander, pepper, juniper berries and other spiced, then cured for four weeka. Cold smoking with pine needles, fir or juniper brush further develops its prized flavor and enticing aroma. (3 oz.) Salame Rustico: Regarded as "the real masterpiece if Italian charcuterie," this popular cured delicacy from Parma is crafted from coarsely ground pork to showcase its naturally sweet, savory flavor. (3 oz.) Assorted set includes 3 oz. each of Prosciutto Crudo Italiano "Addobbo," Jamon Serrano, Black Forest Schinken and Salame Rustico (12 oz. total). Products of Italy, Spain and Germany.
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European Charcuterie Set | Williams Sonoma
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