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Bob's Red Mill Gluten Free All Purpose Baking Flour 22 oz Pkg
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Users say:
Bob's Red Mill Gluten Free Baking Flour is a great product for home bakers, as it is gluten free and can be used for a variety of baking products. It is also cheap and has a nice texture, making it perfect for adding flavor and smoothness to baked goods. However, some customers have experienced issues with the product, such as the spread out of cookies and the texture not being as expected.
Finally, a gluten-free all purpose baking flour that does the job! Bob's Red Mill Gluten Free All Purpose Baking Flour is specially designed for those sensitive to wheat and gluten. This mix can be used for homemade cakes, cookies, breads, muffins, pancakes and waffles... basically anything that requires all purpose flour. It contains a blen…
Finally, a gluten-free all purpose baking flour that does the job! Bob's Red Mill Gluten Free All Purpose Baking Flour is specially designed for those sensitive to wheat and gluten. This mix can be used for homemade cakes, cookies, breads, muffins, pancakes and waffles... basically anything that requires all purpose flour. It contains a blend of gluten free flours from potatoes, sorghum, tapioca, garbanzo and fava beans.
Review summary
AI-generated content
Bob's Red Mill Gluten Free Baking Flour is a great product for home bakers, as it is gluten free and can be used for a variety of baking products. It is also cheap and has a nice texture, making it perfect for adding flavor and smoothness to baked goods. However, some customers have experienced issues with the product, such as the spread out of cookies and the texture not being as expected.
Pros
- Effective for various baked goods
- Adds flavor to baked goods
- Good for pie crusts
- Can be used in various recipes
Cons
- Potentially causes allergic reactions
- Inconsistent results in some recipes
Read original reviews
Description
Finally, a gluten-free all purpose baking flour that does the job! Bob's Red Mill Gluten Free All Purpose Baking Flour is specially designed for those sensitive to wheat and gluten. This mix can be used for homemade cakes, cookies, breads, muffins, pancakes and waffles... basically anything that requires all purpose flour. It contains a blend of gluten free flours from potatoes, sorghum, tapioca, garbanzo and fava beans.
Specifications
| Special Features | 22 Oz (624 G) |
| Brand | Bob's Red Mill |
| Allergen-free Statements | Gluten-free |