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Living within one mile of a golf course doubles the risk of developing Parkinson’s, a new study suggests. US researchers believe pesticides used to keep greens and fairways in immaculate ...
Research has suggested living within a mile of a golf course could significantly increase your risk of developing Parkinson's Disease (PD). Scientists from Barrow Neurological Institute the US ...
Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of developing Parkinson’s disease, a new study says. People who ate about 11 ...
living within 1-3 miles of a golf course more than doubles your odds of developing Parkinson's. Drinking water from municipal wells near golf courses in vulnerable groundwater areas may be a risk.
researchers in the United States assessed whether proximity to a golf course increases the risk of Parkinson's disease (PD). Pesticide exposure has been associated with a heightened risk of PD.
Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person's risk of developing Parkinson's disease, a new study says. Adobe stock/HealthDay May 8 ...
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