The Culinary Innovators Challenge featuring Smith dining. From left to right: Anaila Aleman, floater utility assistant; ...

Grubb was recognized for their “creative” and “inclusive” teaching practices, including hosting regular “Technology Teas” and ...

Daphne Lamothe, professor of Africana studies, has been appointed as Smith’s next provost and dean of the faculty. At this ...

Rachel Rubinstein, Dean of the School of Arts and Sciences at Springfield College, presented by the Offices of the Provost, Dean of the College, and Equity and Inclusion. This is a learning ...

Artist and longtime Smith faculty member Katy Schneider is no stranger to the art of portraiture. Her painting of former ...

The Fellowships & Postgraduate Scholarships Program advises Smith students and recent alums who wish to apply for national and international fellowships and scholarships. Our approach—informing, ...

It seems each day we are feeling our equilibrium askew with a continuing barrage from outside sources that affect much more than we ever imagined. It’s almost unreal in its intensity and disturbance.

The event kicks off on Friday night, April 12, with the Smith College Museum of Art’s Second Friday. The festivities continue on Saturday, and campuswide highlights will include: Julia McWilliams ...

Friday, October 4, 2024 8:30 a.m.-4:30 p.m.

Tuesday, October 1, 2024 8:30 a.m.-4:30 p.m.

Thursday, October 3, 2024 8:30 a.m.-4:30 p.m.

Saturday, October 5, 2024 4-5:30 p.m.