Despite policies already in place in Kiribati to support the gifting of seafood, resource management has primarily targeted reef species, whereas the study revealed the most common local seafood items ...
The government of North Korea is reportedly working on minimizing the economic impact of an Outlaw Ocean exposé that revealed the alleged presence of North Korean laborers in China’s seafood supply ...
The U.S. Department of Agriculture is asking seafood suppliers to bid on contracts to supply salmon, catfish, and walleye for domestic food distribution programs. The deadline to submit bids is 9 May.
NOAA Fisheries reported that a record-low number of fish stocks are currently being overfished in its latest Status of the Stocks report. The annual report assesses the health of all 506 stocks or ...
Pet food could potentially be a major driver of demand for various grades of salmon in China. The national petfood market is tipped to grow an average 10.2 percent per year between 2024 and 2029, ...
Since the company’s founding in 1986, Tri Ocean has largely focused on providing tuna in raw material form, such as loins, from its ships in the Caribbean and off the west coast of Africa. The company ...
On 30 April, the U.K. introduced border checks on fresh food products entering the country from the E.U. – over four years after the country left the bloc through Brexit.
Japanese companies have begun to release plant-based seafood analogs at an increased rate, but unlike in the U.S. and Europe, where animal welfare is a major motivation for consumers’ turn toward ...
U.S. shrimp imports reached 139.5 million pounds, or 63,269 metric tons (MT), in March 2023, up from 129.5 million pounds (58,726 MT) in March 2022. Statistics released by NOAA show India’s exports ...
The U.S. Food and Drug Administration (FDA) has issued updated guidance making it the regulatory body with full jurisdiction ...
The South Korean Ministry of Oceans and Fisheries' updated plan to improve working conditions for migrant laborers onboard ...
Trade experts warn that the U.S. seafood industry is not ready to comply with traceability requirements in the Food Safety ...