Unblocking persistent bottlenecks in cultivated protein is the aim of the game for Sea2Cell, a ‘next generation’ cultured ...
Meat-free alternatives to burgers, sausages and steaks have become popular in recent years as consumers look to reduce their ...
During product development, it has been speculated, children can be better judges of what their fellow children will like ...
Junk food has been linked to a number of health issues, including obesity, type two diabetes and cardiovascular disease, but ...
On the executive team, Paulsen is in the minority. Two-thirds are made up of ex-Novozymes employees, compared to Chr Hansen’s ...
The price of butter has risen steadily in recent years, with a 18.5% year-on-year increase recorded in the EU wholesale ...
Precision fermentation-derived dairy players have started submitting novel food applications for pre-market approval in the EU. To date, two companies have submitted novel food applications to the ...
In 2021, the European Union opened up a formal investigation into Mondelēz International for allegedly restricting parallel ...
A blend of Bacopa, ginseng and whole coffee fruit may boost brain efficiency in middle-age by improving positive mood and ...
Personalised nutrition has been hailed as the future of effective nutrition. But how do consumers really feel about it? And ...
To have a fulfilling life, cows arguably must be allowed outside. But what constitutes a ‘free-range’ cow is ambiguous. For ...
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