Water advocates of all stripes agree Oregon Gov. Tina Kotek has nominated someone who knows the ropes to be the state’s top ...

Walfa CEO Enrique Gastelum worked on a farm as a youth up in Sunnyside, Wash., and his father, a farmworker, asked him if he ...

The surface of the Pacific Ocean along the equator is cooling and likely will continue to cool, triggering a La Nina this ...

One advanced indoor farming company hopes to remove light from the process — essentially growing food in the dark. This ...

The Biden administration has undone revisions to the regulations governing the National Environmental Policy Act put in place ...

The anti-animal agriculture crowd never misses an opportunity to take a swipe at farmers and ranchers. When a virus or other ...

A proposal by a slim majority of the Washington Fish and Wildlife Commission to ratchet down cougar hunting will endanger ...

Few domestic workers find agricultural employment attractive and our nation’s visa program to hire foreign workers for ...

USDA’s National Agricultural Statistics Service is pointing producers to other sources of data to help fill the gaps left by ...

Above-normal temperatures, below-normal rain among factors. Analysts eye buildup of grasses, other small-diameter vegetation.

Conventional Washington asparagus production could vanish in the next decade, edged out by cheaper imports from Mexico and Peru, says Travis Meacham, chairman of the Washington Asparagus Commission.

For years, Miranda Micka has wanted to put more local food on the trays in Wallowa County school cafeterias. That’s why, last ...