Scottish whisky bottler the Single Cask has offered a solution to the age-old challenge of categorising whisky flavours with ...

The new edition of Arbikie's rye whisky, Highland Rye Artists Limited Edition No 1, is made in collaboration with artist ...

Laphroaig is giving its fans the opportunity to star in a short film celebrating the 30th anniversary of the Friends of ...

The Scotch Malt Whisky Society (SMWS) is exploring the influence of sherry on whisky in a new documentary film, Scotch and Sherry: A Flavour Odyssey.

The Spirit of Speyside Festival, which this year celebrates its 25th anniversary, has announced record-breaking ticket sales ...

Medium-full bodied. Fresh apple, pear, and damson. Pecorino, oakcake, fig jam, peppercorns, and nutmeg. Then polenta cake and a little olive oil. Long. A very, very gentle whiff of peat, with ground ...

Peat and oily smoke balanced with floral notes, like being in a blooming garden with an oily bonfire. Underneath are fruit cake, red apple, lemon peel, and a little hint of honey.

A whisky enthusiast is preparing to undertake a cycling challenge around Wales' whisky distilleries for charity. Robert Richardson will set off on his 400-mile 'Whisky Ventures' challenge on 16 May, ...

There was a time when women dominated distilling, with female distillers numbering in the tens of thousands — a time when every home could be a distillery. Women have been household brewers and bakers ...

Traditionally, the art of whisky making has relied heavily on human intuition and experience. Distillers carefully monitor factors such as fermentation time, temperature, and cask ageing to ensure the ...