With a population of over 150,000, Paterson, New Jersey lies almost 20 miles northwest of Midtown Manhattan. It straddles the ...

Moonburger began as a drive-thru in Kingston, before expanding upstate. Now sky’s the limit as it gears up for Brooklyn.

Nicole and Michael Nicholas, who run Flatbush vegan spot, Aunts et Uncles, have set up a summer food truck at the Brooklyn ...

The Brooklyn location of Veselka is less than a month away. Justin Birchard, a spokesperson for the family, confirms the popular Ukrainian diner will open on June 5 at 646 Lorimer Street, near Meeker ...

Teochew duck is the standout, with birds that hang in the window attracting passers-by. With their marinated chestnut-brown skin, they look different than the bronzed ducks hanging in other Chinatown ...

There’s at least one winner in the ongoing feud between Kendrick Lamar and Drake: The Carroll Gardens pizzeria Lucali, which has seen a wave of new fans since appearing in a diss track from Lamar. “My ...

Bison & Bourbon is a glatt kosher steakhouse that offers way more that its name suggests — but no dairy, of course. The steak ...

Chef Jean-Georges Vongerichten will bring his ABC trilogy to Dumbo, opening a giant restaurant of about 300 seats at 55 Water ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

In March, a customer called out the Savory Fig in Patchogue, Long Island, claiming they received a doughnut that actually ...

Mary’s Fish Camp closed this week after two decades in the West Village. Robert Sietsema/Eater NY In this weekly column, Eater documents the city’s permanent restaurant and bar closures.

Chef Victoria Blamey has accused former employee, Danny Garcia, of copying a dish that she had previously credited to him.