Pop the chocolate hazelnut spread into a bowl with the milk and heat in the microwave in 10-second bursts until the mixture is runny and viscous, but not steaming hot. This should not take more ...

A delicious pastry crust filled with caramelised hazelnuts, chocolate mix and topped with chocolate mouse - this decadent dessert is a must-try for chocolate and hazelnut lovers! Make it for your next ...

Set a rack in the middle of the oven, and preheat to 375 degrees. Lightly coat two 9-inch cake pans with nonstick vegetable spray. Line the bottom of each pan with a circle of baking parchment ...

I’ve juiced pineapple and lime together before which was gorgeous (you need about 120ml of liquid in total for this recipe ... snaps and a layer of boozy rum jelly, this dessert is a refreshing ...

Pears and hazelnut nestle together in this hybrid crumble/cake that may well become a fixture in your baking repertoire Pears and hazelnuts make an excellent match: theirs is a classic combination ...

I’ve used a shop-bought chocolate hazelnut spread for ease – there are plenty of good-quality options out there to choose from. Prep 20 min Cook 40 min Serves 12 100g unsalted butter ...

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Like all moonshine ... recipe post includes instructions for the layered shooter and cocktail and contains variations using different mixers. What’s in a name? In the Nutty Irishman’s case ...

Brought to us by Ksenia Prints of At the Immigrant's Table, this triple rum frozen Bahama mama cocktail is a slushee-like sipper that blends up in just 15 minutes. This frosty beverage combines three ...