Lobster rolls are a classic summer treat along the eastern seaboard, especially in New England. There are two types of rolls, the Maine Style and the Connecticut style. We will address both in ...

It’s only been five or six years that I've been obsessed with lobster rolls, but in that time, I've tried them all over New England. Lobster rolls differ from state to state, and a lot of people ask ...

The Maryland-based chain intends to open in the St. Johns County shopping center along Race Track Road and Florida 9B.

Lobster rolls are ... of the pricey side of New England — but it wasn’t always like this, and it certainly doesn’t have to stay this way. Taking a look at the classic offering’s history ...

The cookbook's sandwich section features lots of similarly heavy sandwiches from Bourdain's travels around the globe, ...

The pride of New England regional cuisine, delicious lobster rolls have long fascinated tourists, but they've also been the subject of heated debates among locals. Should lobster rolls be hot or cold?

Lobster rolls and fried shrimp are longstanding favorites in New England for good reason — they’re delicious uses for local ingredients. But as the climate changes, fish stocks relocate or ...

We’re breathing life into it by having the outdoor experience,” one owner said. “I think we’re going to end up being a ...

Chef Michael Serpa serves up a crowd favorite— hot and cold lobster rolls—at Little ... he is so proud to create and serve classic New England fare in Boston, a city that takes pride in ...

A new dining experience set in a beer garden on the bank of the Farmington River will offer buttery and Maine-style lobster rolls, classic burgers ... on an 8-inch New England split top roll ...