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Bob's Red Mill, Yellow Corn Grits, 24 oz
Users say:
Polenta is a popular and delicious breakfast staple in the South, with a good amount of fiber and a creamy texture. It is also easy to prepare and has a great taste, making it a great traditional southern breakfast. Customers have found it to be a great source of protein and have enjoyed adding it to their favorite recipes.
Bob's Red Mill, Yellow Corn Grits are made from coarse ground corn and boiled in water to create a porridge. It is the imperative ingredient of the Italian dish, polenta, but is also wonderful as a hot cereal.
Review summary
AI-generated content
Polenta is a popular and delicious breakfast staple in the South, with a good amount of fiber and a creamy texture. It is also easy to prepare and has a great taste, making it a great traditional southern breakfast. Customers have found it to be a great source of protein and have enjoyed adding it to their favorite recipes.
Pros
- Creamy texture
- Healthy breakfast option
- Great taste
- Easy to prepare
- Tasty flavor
Cons
- May not be whole grain
Read original reviews
Description
Bob's Red Mill, Yellow Corn Grits are made from coarse ground corn and boiled in water to create a porridge. It is the imperative ingredient of the Italian dish, polenta, but is also wonderful as a hot cereal.
Specifications
| Packaging | Bag |
| Shelf Life | Shelf-stable |
| Special Features | 24 Oz (680 G) |
| Food Form | Dry Mixes |