Former Intermountain Packing plant, now owned by American Farmers Network, closes its doors and lays off about 150 workers ...

Andy Urban moves into the role from his position as senior vice president of the company’s Transformation Office.

280,000-sq.-ft. facility allows the lean beef processor to boost its production by 50% and capture even more beef from the ...

Shutdown of the St. Charles, Mo., facility was initially mentioned in September 2025, and now the facility will be closed in ...

Two Kentucky distilleries will temporarily halt distilling operations only, but they could be shut down for 12 months or more ...

Commercial baking and food company C.H. Guenther & Son LLC (CHG) has acquired Les Aliments Mejicano Inc., a 30-year-old flour ...

The food and beverage industry should view the rise of GLP-1 drugs as net positive and begin to position their products to ...

Company produces vegetable oils, oilseeds, powders, creams and spreads for private-label customers globally and will invest $30 million on new facility.

Mars Inc. expands Pop-Tarts with Super Stuffed pastries; McCormick & Co. grows Zatarain’s sausage lineup; Egglife Foods adds ...

Investment firm Solum Partners oversaw significant growth for the Chico, Calif.-based extra virgin olive oil company.

Central Valley California dairy producer enters into joint venture with founders of bankrupt Rizo-Lopez Foods to rescue ...

Farm Credit Canada forecasts a dollar sales increase entirely fueled by higher prices, as volumes decline by 0.7%; tariff and ...